STELLA BERNRAIN
Swiss Chocolate with Character
Since 1925 | Swiss Made
Stella Bernrain represents nearly a century of Swiss chocolate excellence, combining heritage
craftsmanship, modern innovation, and a strong commitment to sustainability — values that
resonate with today’s luxury-conscious global and Middle Eastern consumers.
Authentic Swiss Luxury
Produced exclusively in Kreuzlingen, Switzerland, in a state-of-the-art 3,700 m² facility, Stella
Bernrain delivers uncompromising Swiss quality, precision, and reliability. Swiss origin is not a
claim — it is the foundation of the brand.
Organic & Fair Trade at the Core
A pioneer of Fair Trade chocolate since 1991, Stella Bernrain was among the first worldwide to
commit to ethical sourcing. The brand maintains long-term partnerships with farming cooperatives
in Bolivia, the Philippines, South America, and Asia, actively supporting sustainable agriculture,
education, and community development.
Sustainability & Innovation
Sustainability is integrated into every stage of production: a 98% reduction in water consumption
through heat-recovery systems, energy-efficient manufacturing powered by solar energy and heat
pumps, biodegradable packaging options, and continuous CO■ footprint reduction.
Refined Product Portfolio
The range includes dark chocolate up to 92% cacao, milk and white chocolate, vegan and no added
sugar selections, as well as napolitains and mini formats — ideal for luxury retail, five-star
hospitality, airlines, and premium gifting. The brand’s packaging has been awarded the Swiss
Packaging Award for design excellence.
Swiss Chocolate. Organic. Fair. With Character.